Winners Announced in Student Recipe Contest
The winners of the first ever Student Recipe Contest have been named. Nine students, representing three schools, and seven grades, submitted the winning entries and an accompanying essay question, “Why is healthy eating important to you?”
The Elmwood School winning entries included “Winter Worms”, a team effort by second grade students Kate Dion, Grace Joy, and Hannah Hutchins; and “Stuffed Shells” by third grader Geneva Sanga.
The Hopkins School winning entry for fourth grade was "Turkey chili burritos" by Sarah Wilme.